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Wheat Flour
access_time 2024-06-19T08:05:34.806Z face Smriti's Special
Wheat Flour Hey everyone! From time and again I've seen people having discussions about aata/Maida and how the former is much better. I've had my own students ask so many times how to substitute maida for aata in a false understanding that it will somehow make it better for "health". Gosh! 😐 Well ...
Theory of Ice Creams
access_time 2024-06-19T08:04:05.427Z face Smriti's Special
Theory of Ice Creams Everyone loves this frozen dessert as a refreshing relief from hot Summers! Shall we look into a little bit of theory today? Broad definition - It is a thick milky/creamy emulsion aerated and frozen into a semi solid form. It can be made with or without an ice cream churning ma...
Flavor Game
access_time 2024-06-19T08:01:57.646Z face Smriti's Special
Flavor Game Hello Everyone! This post is about - "How to get different flavours of cakes using the same recipe" Let's take an example of one of my favourite classic recipes. POUND CAKE INGREDIENTS- 1) All Purpose Flour- 400g 2) Baking Powder- 1 tsp 3) Baking Soda- 1/4 tsp 4) Butter- 550 g 5) Powder...
Baking Journal 2
access_time 2024-06-19T08:00:26.099Z face Smriti's Special
Baking Journal 2 Hey everyone! #BakingJournalPart2 Following my first post about baking journal where we discussed various types cakes. If anyone missed out, here's the link - This post is about what accompanies a cake- FROSTINGS & FILLINGS These are some of the classics listed down. Once you get g...
Baking Journal 1
access_time 2024-06-19T05:16:32.925Z face Smriti's Special
Baking Journal 1 Hello again everyone! #HowToGetStarted #BakingJournalPart1 Today I'm going to talk to you about how to start your baking Journal. What is a baking journal? It is a diary/file/compilation of fool proof recipes for each and every kind of bake or dessert you want to make. But it has t...