There are no items in your cart
Add More
Add More
| Item Details | Price | ||
|---|---|---|---|
Learn to make any Ice Cream flavour at home.
Instructor: Smriti IyerLanguage: English
Egg Free | Gelatin Free | No Preservatives | No Stabilizers | No Machine Ice Creams
Welcome to the world of ice creams! This course is designed for people who want to make flavourful ice creams at home with very basic equipment equipment. In this class, you will be taken through several base ice creams with varying textures, which can then be transformed into any ice cream flavour in the world! Everything from traditional milky ice cream to fro-yo to rich n' creamy to soft serve. It is all in here. So go and get ice creaming!
Bases-
1. Vanilla Anglaise
2. Chocolate Anglaise
3. Cheese
4. Yogurt Cream (Low Cal)
5. Nut - Soy (vegan)
6. Quickie's Ice cream
7. Banana- coconut (Vegan - Low Cal)
Flavors - (you can take them as a guide to make any flavoured ice cream in the world! I promise!)
1. Vanilla Bean
2. Tomato Pizza (chef's special)
3. Masala Chai (chef's special)
4. Nimbu Mirchi (chef's special)
5. Deconstructed Dhokla ice cream (chef's special)
6. Apple Pie
7. Orange n' Lemon
8. Double Chocolate
9. Chocolate Hazlenut
10. Red Velvet
11. Tiramisu
12. Strawberry Cheesecake Ice Cream
13. Mango Vegan
14. Banana coconut Popsicle
15. Caramel Soft serve
Learn live with top educators, chat with teachers and other attendees, and get your doubts cleared.
Our curriculum is designed by experts to make sure you get the best learning experience.
Interact and network with like-minded folks from various backgrounds in exclusive chat groups.
Stuck on something? Discuss it with your peers and the instructors in the inbuilt chat groups.
With the quizzes and live tests practice what you learned, and track your class performance.
Flaunt your skills with course certificates. You can showcase the certificates on LinkedIn with a click.
